Junction 70 Grill Menu
Lunch & Dinner
Appetizers
Chicken
GF
8 smoked drummies served with choice of sauce 12
12 hand-cut, house-marinated boneless wings tossed in your choice of sauce 14
GF
Smoked chicken tossed in your choice of sauce 16
Bacon Bourbon | Buffalo | Chipotle BBQ | Dry Rub | Sweet Thai Chili | Sweet and Spicy
White cheddar curds from Ellsworth, WI, hand-battered in Summit EPA beer batter, served with homemade berry ketchup 11
All white meat chicken tenderloins, marinated in curried yogurt, topped with sriracha and cilantro, served with baby romaine lettuce cups, Thai peanut sauce, and cucumber 12
GF
Homemade corn tortilla chips topped with seasoned ground beef or hickory smoked chicken, homemade cheese sauce, refritos, shredded romaine, pico de gallo, black bean and corn salsa, chipotle puree, and Mexican crema 14
Giant flour tortilla stuffed with cheddar and mozzarella cheese, Anaheim chili peppers and onions, and hickory smoked shredded chicken or applewood smoked pulled pork 12
Substitute chipotle marinated flank steak 3
Marinated artichokes mixed with red onions, roasted red peppers, spinach, cream cheese, mozzarella, cheddar, and topped with golden brown parmesan cheese, served with homemade garlic flatbread 13
GF
3 corn tortillas filled with your choice of marinated Pacific cod or shrimp, jalapeno lime slaw, salsa verde, pickled red onion, and cilantro 13
Thick cut beer battered onion rings, served with woodsmoke sauce 10
French bread topped with parmesan and our homemade basil marinated tomatoes 10
Three 2 oz grass-fed beef patties topped with smoked gouda, griddled onions, homemade pickle chips, and malt ketchup 12
Served with homemade cheese sauce 9
Tender beef bites, BBQ sauce, craft beer batter onions, horseradish cream sauce 13
Soups
Rotating specialties 6/8
Hickory smoked shredded chicken in cream and chicken broth, with carrots, celery, mushrooms, and Minnesota wild rice 5/6
Salads
GF
Shredded romaine, topped with your choice of seasoned ground beef or hickory smoked chicken, cheddar cheese, homemade tomato salsa, guacamole, and pico de gallo served in a taco shell 14
GF
Baby iceberg topped with homemade smoked bleu cheese dressing, double smoked applewood bacon, cherry tomatoes, chives, and red onions 11
Chopped romaine tossed in homemade Caesar dressing, topped with shaved parmesan and homemade garlic croutons 13 Sub Salmon 5 Sub Flank Steak 4 Sub Shrimp 4
GF
Chopped artisan romaine tossed in homemade ranch dressing, topped with chopped ham, hard-boiled egg, shredded cheddar cheese, double smoked applewood bacon, hickory smoked chicken, cherry tomatoes, and red onions 14
Add Grilled Chicken Breast 3
GF
Chopped Artisan Romaine, topped with homemade avocado yogurt dressing, black bean and corn salsa, pico de gallo, queso fresco, and a chipotle-lime marinated flank steak grilled to order 17
Sub Grilled Chicken 3 Sub Shrimp 4
Arcadian mixed greens tossed in white balsamic dressing with craisins, toasted almonds, and bacon, topped with parmesan cheese and a grilled chicken breast 15
Blend of Arcadian mix green and romaine lettuce tossed in honey lime dressing, with grilled chicken, Granny Smith apple, craisin, pecan, cucumber, bleu cheese crumble 15
Pizza
Hand-tossed crust, topped with Smoked pork, BBQ sauce, pickled red onion, cilantro and mozzarella 14
Hand-tossed crust, topped with homemade marinara, sliced pepperoni or Italian sausage, and mozzarella 14
Hand-tossed crust, topped with homemade marinara, mozzarella, pepperoni, Italian sausage, mushrooms, red onions, green olives, and green peppers 16
Hand-tossed crust, topped with mozzarella cheese and basil-marinated tomatoes 13
Hand-tossed crust topped with homemade marinara, mozzarella, green olives, red onions, mushrooms, and green peppers 14
Grilled chicken, Alfredo sauce, mozzarella cheese, crushed red pepper and parsley flakes 14
Marinara sauce, mozzarella cheese, pineapple, ham and jalapeno 13
Desserts
Graham cracker crust, fresh key lime juice cheesecake filling 6
Cinnamon sugar, chocolate and caramel sauce, vanilla ice cream 7
Served with a scoop of ice cream 7
Vanilla and cinnamon custard soaked Texas toast, golden raisins, bourbon pecan praline, topped with ice cream 8
With cream cheese icing 7
Sandwiches
Choose from fries, Donna's potato salad, homemade Pork n Beans, potato chips, or homemade coleslaw.
Applewood smoked pulled pork, topped with Memphis molasses BBQ, Carolina mustard BBQ, coleslaw, and served on a brioche bun 12
Pecan wood smoked top sirloin, shaved thin and cooked with peppers, onions, and mushrooms, topped with homemade cheese sauce, and served on a potato roll 16
Maple wood smoked turkey breast, shaved thin, topped with double smoked applewood bacon, Bushel Boy tomatoes, baby iceberg lettuce, and mayonnaise, served on whole grain bread 14
Pecan wood smoked beef brisket and hickory smoked andouille sausage, topped with homemade Yucatan BBQ sauce, house coleslaw, and homemade pickles, served on a brioche bun 15
Your choice of oak smoked pastrami or turkey, topped with swiss cheese, sauerkraut, and homemade 1,000 island dressing, served on caraway rye 14
Apple wood smoked pulled pork and smoked ham, topped with Carolina mustard BBQ, swiss cheese, homemade pickles, and mayonnaise, served on a grilled and pressed potato roll 14
Grilled or breaded chicken breast, with lettuce, tomato, onions and house dill pickle mustard on a brioche bun 13
Make it Buffalo style 1
Signatures
Wide, flat pasta tossed with brandied mushrooms and onions, homemade alfredo sauce, double smoked applewood bacon, sweet peas, and parmesan, served with garlic bread 16
Add Chicken 3
Add Shrimp 4
Summit EPA beer house battered Pacific Cod, served with french fries, homemade tartar sauce, homemade coleslaw 17
Roasted chicken in a homemade chicken stock and cream gravy, with sweet peas, carrots, potatoes, and sweet corn, topped with a puff pastry crust 14
Spiral pasta tossed with hickory smoked andouille sausage, double smoked apple wood bacon, homemade cheese sauce, and topped with shredded cheddar cheese, served with garlic bread 17
Spiral pasta tossed with double-smoked applewood bacon, black bean and corn salsa, tomatoes, and a homemade chipotle cream sauce, topped with a grilled chicken breast 19
Andouille sausage, hickory smoked chicken, double-smoked applewood bacon, and smoked ham, slow-simmered in a rich tomato and pepper sauce for hours, served over seasoned rice 21 Add Shrimp 4
Gyro meat, lettuce, tomato, onions, tzatziki sauce on pita bread served with fries 15
Smokehouse
All of our smoked meats are smoked in house with hand selected blends of hardwood. Choose any combination of meats and sides. All meats served with our 3 homemade BBQ sauces, homemade pickles, and a homemade jalapeno corn muffin
Half rack cherrywood smoked ribs 22
Half lb applewood smoked pulled pork 16
Potato Chips GF
French Fries
Coleslaw GF
Donna's Potato Salad GF
Baked Beans
Mac n Cheese
Mashed Potatoes GF & Gravy
Tater Tots
Sweet Potato Fries GF
Onion Rings
Wild Rice Pilaf GF
Green Beans Amandine GF
Grilled Asparagus Seasonal Fruit GF
Garden Sa lad (GF no croutons)
Caesar Salad (GF no croutons)
Cheese Curds
Entrees
All of our entrees are served with a choice of green beans amandine or grilled asparagus, and a choice of mashed potatoes or wild rice pilaf
ADD TO ANY ENTREE:
Compound Butter 1
Balsamic Onions 1
Black & Bleu 2
Onion Rings 2
*
14oz hand-cut pecan wood smoked ribeye steak grilled to your specifications 30
GF
Two grilled 7oz chicken breasts, topped with your choice of brandied mushrooms and onions, or balsamic bruschetta tomatoes 20
GF
Fresh 8oz filet, hand-cut, and grilled to your specifications 26
*
Hand-cut 10oz top sirloin steak cut tall and grilled to your specifications 22
Buttermilk marinated Canadian walleye breaded with parmesan and breadcrumbs, fried to golden-brown perfection 24
Burgers
Choose from fries, Donna's potato salad, homemade pork n beans, potato chips, or homemade coleslaw
*
8oz steak burger patty, topped with roasted mushrooms, Swiss cheese, baby iceberg lettuce, tomatoes, red onion, and mayonnaise 15
*
8oz steak burger patty, topped with J70 BBQ sauce, pepper jack cheese, double smoked applewood bacon, and coleslaw 14
*
6oz homemade wild Alaskan salmon patty, topped with homemade pickles, pickled red onions, Hungarian aioli, and arugula pesto 14
*
1000/o grass-fed beef patty, topped with gouda cheese, homemade pickle chips, malt ketchup, tiger sauce and onion jam 17
6oz homemade ground turkey and wild rice patty, topped with melted Havarti, double smoked applewood bacon, homemade cranberry aioli, baby iceberg lettuce, tomato, and red onion 14
*
8oz steak burger patty topped with cheddar cheese, double smoked applewood bacon, an over easy egg, and sriracha aioli 15
GF denotes Gluten Friendly Option. We are a scratch kitchen and work with a large number of ingredients containing gluten. We cannot guarantee that your food will not come into contact with these ingredients. If you have a wheat or gluten allergy, there is a possibility that you will experience an allergic reaction even if your food doesn't have any wheat or gluten in its ingredients.
*These items are served raw or undercooked, or contain or may contain, raw or undercooked ingredients.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Junction 70 Grill Early Bird Menu
(served until 3pm daily)
Lunch Combos come with a choice of fries, Donna's potato salad, homemade coleslaw, potato chips, homemade pork n beans or cup of soup. Garden salad or caesar salad +2
$10 LUNCH COMBOS
Your choice of Roast Beef, Turkey Bacon Club, Tuna Salad, BLT, or Chicken Salad; all served on whole grain bread
Thin-sliced smoked ham topped with swiss cheese, dijon mustard, and mayonnaise; served on a brioche bun
*
4oz steak burger patty topped with cheddar cheese, baby iceberg lettuce, red onion, Bushel Boy tomato, and mayonnaise, served on a sesame seed bun
$11 LUNCH COMBOS
GF
Chopped artisan romaine lettuce tossed in homemade ranch dressing and topped with chopped ham, shredded cheddar cheese, double-smoked apple wood bacon, mini heirloom tomatoes, hickory smoked chicken, hard-boiled egg, and red onion
Melted american, cheddar, havarti, tomato, bacon, and mayonnaise, served on golden brown texas toast
Bacon, lettuce, tomato and mayo
Albacore tuna mixed with mayonnaise, pickles, onions, celery, hard-boiled eggs, and a touch of lemon; topped with baby iceberg lettuce and served on whole grain bread
Roasted all-white meat chicken breast chopped and mixed with toasted almonds, craisins, cucumbers, onions, and mayonnaise; topped with baby iceberg lettuce, served on whole grain bread
$11 LUNCH COMBOS
Choose from one smoked meat: turkey, pulled pork or top sirloin; served with garlic mashed potatoes, rosemary-roasted tri-color carrots, and homemade brown gravy, served on Texas toast
Roasted chicken, sweet peas, carrots, potatoes, and sweet corn in a homemade chicken stock and cream gravy; topped with a puff pastry crust
Spiral Pasta tossed with homemade cheese sauce; topped with shredded cheddar cheese and served with garlic bread
Long, flat pasta tossed with homemade garlic cream sauce, topped with parmesan cheese, and served with garlic bread Add chicken 3 Add shrimp 3
On a bed of mashed potatoes, white gravy and green tip carrots
$13 LUNCH SIGNATURES
Choose from one smoked meat: turkey, pulled pork or top sirloin; served with garlic mashed potatoes, rosemary-roasted carrots, and homemade brown gravy, served on Texas toast
Roasted chicken, sweet peas, carrots, potatoes, and sweet corn in a homemade chicken stock and cream gravy; topped with a puff pastry crust
Spiral Pasta tossed with homemade cheese sauce; topped with shredded cheddar cheese and served with garlic bread
Long, at pasta tossed with homemade garlic cream sauce, topped with parmesan cheese, and served with garlic bread
Add chicken 3 Add shrimp 3
On a bed of mashed potatoes, white gravy and green tip
Wraps
Grilled chicken breast. onions, tomatoes, lettuce, ranch dressing 13
Romaine, homemade avocado yogurt dressing, black bean and corn salsa, pico de gallo, queso fresco and a chipotle-lime marinated flank steak 13
Grilled chicken, romaine lettuce and shaved parmesan tossed in Caesar dressing 13
Breakfast
*
Two basted eggs and smoked ham on a toasted English muffin, topped with homemade hollandaise, and served with hash browns 11
Scrambled eggs, homemade cheese sauce, tater tots, double-smoked apple wood bacon, homemade guacamole, and pico de gallo, all stuffed in a giant flour tortilla 12
*
Pecan wood smoked beef brisket, Anaheim chili peppers, onions, and hash browns cooked together on the griddle; topped with 2 eggs any style and homemade hollandaise 15
*
8oz top sirloin steak, grilled to order; 3 eggs any style; hash browns; and a choice of english muffin, whole grain toast, or texas toast 18
Scrambled Eggs, chorizo, pinto beans, seasoned rice smothered with homemade cheese sauce and Mexican crema 12
*
Two eggs over easy topped with double-smoked apple wood bacon, melted swiss cheese, arugula pesto, and marinated tomatoes; served on whole grain toast with a side of hash browns 15
Four triangles of Texas toast battered in a mixture of egg, cream, vanilla, cinnamon, and cognac, served with seasonal fresh fruit, and your choice of 2 pork sausage links or 2 slices of double-smoked apple wood bacon 10
*
Two fried eggs topped with smoked ham and melted American cheese, served on a toasted English muffin with a side of hash browns 10
French toast, swiss cheese and ham sandwich served with hashbrowns and a side of berry ketchup 11
Best north of the Mason-Dixon line 11
A La Carte
* 1.5
4
3
* 5
6
4
1
1
1
3
4
5
GF denotes Gluten Friendly Option. We are a scratch kitchen and work with a large number of ingredients containing gluten. We cannot guarantee that your food will not come into contact with these ingredients. If you have a wheat or gluten allergy, there is a possibility that you will experience an allergic reaction even if your food doesn't have any wheat or gluten in its ingredients.
*These items are served raw or undercooked, or contain or may contain, raw or undercooked ingredients.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.